This is the first in a series of posts on my recent diagnosis with gallstones. The post below covers my initial diagnosis and related denial about my health.
I had guacamole last month for the first time in a while. When my parents came to visit last Christmas, I had a few bites of chocolate, tried two of my mom’s french fries at dinner one night and also had some of the goat cheese in my salad one day. Avocado, chocolate, fried foods and cheese – these things are forbidden items in my diet these days, thanks to a diagnosis of gallstones, several bad attacks last November and a short hospital stay in mid-December.